Since 1961, Resto Italia has supported professionals in the foodservice, pizza, bakery and pastry industries with equipment designed to meet the demands of everyday professional use. The Italian company has built its reputation around strong values: industrial tradition, passion for the profession and a constant commitment to developing reliable and high-performance solutions.
Today, Resto Italia is recognised as one of Europe’s leading manufacturers of professional equipment for food preparation and cooking.
Since its creation in 1961, Resto Italia has developed equipment for foodservice professionals. Its experience and understanding of market needs have enabled the company to build a strong reputation based on product quality and reliability.
Joining the Tecno A Group marked an important stage in the brand’s development. This integration enabled Resto Italia to strengthen its presence in the European market and continue expanding internationally.
Today, the company is recognised as a major manufacturer of static ovens for pizzerias, bakeries and pastry shops, as well as professional food preparation equipment.
Resto Italia offers solutions designed for different areas of foodservice and pizza production.
The brand manufactures a wide range of equipment, including:
This broad product range allows establishments to combine complementary equipment designed to improve organisation and productivity.
All Resto Italia machines are manufactured and assembled at the Tecno A Group’s production facilities in Italy.
The production sites cover nearly 18,000 m², where the different stages of manufacturing are carried out:
This complete control of the manufacturing process allows the company to maintain rigorous quality control throughout production.
Resto Italia continuously invests in research and development to improve its equipment and respond to the changing needs of professionals.
The company also works with specialised partners and certified manufacturers to develop solutions adapted to market developments.
This approach allows the brand to offer high-performance equipment while remaining responsive to the requirements of foodservice professionals.
In recent years, the reliability of Resto Italia equipment and the expertise of the Tecno A Group have supported the brand’s continued international growth.
Today, Resto Italia is present in 54 countries and produces approximately 25,000 pieces of equipment each year.
This international presence reflects the confidence placed in the brand by professionals across a wide range of markets.
With more than half a century of experience, Resto Italia continues to invest in the development of new solutions.
The company pursues a clear objective: to provide professionals around the world with reliable, easy-to-use equipment designed for the daily requirements of their establishments.
By studying new market trends, researching high-performance materials and paying close attention to design, the brand continues to develop modern product ranges combining functionality and aesthetics.
Resto Italia ovens are developed and manufactured according to Italian quality standards. This approach helps ensure:
The equipment is also covered by a 12-month manufacturer’s warranty against manufacturing defects.
More than 60 years of experience
A long-standing history dedicated to professionals in the foodservice and pizza industries.
Italian manufacturing
All equipment is designed and manufactured in Italy.
A complete product range
Solutions covering both food preparation and cooking.
An international presence
The brand is now present in 54 countries.
Continuous research and development
Innovation and the development of new solutions remain central to the company’s strategy.
Since 1961, Resto Italia has supported professionals in the pizza, bakery, pastry and foodservice industries with equipment manufactured in Italy and designed to meet the demands of everyday professional use.
Thanks to its integration within the Tecno A Group, its capacity for innovation and its international development, the brand continues to evolve while remaining committed to its core values: quality, reliability and ease of use.
Today, Resto Italia continues to provide professionals around the world with high-performance, robust equipment designed to meet the needs of a constantly evolving market.