Discover Resto Italia electric ovens, designed in Italy to meet the needs of pizza professionals, foodservice operators and intensive cooking environments. The brand offers several ranges of electric ovens, suited to different production volumes, cooking formats and workspace requirements.

🇮🇹 Made in Italy
🛠️ Over 70 years of expertise
🔥 Reliable and consistent cooking
⚙️ Complete professional ranges
Resto Italia offers several ranges of electric ovens designed to meet the different needs of professionals: pizza baking, fast food, regular production or establishments with limited space.
Each range is designed to provide reliable cooking, simple operation and performance suited to the requirements of pizzerias, restaurants and foodservice establishments.
Discover the main ranges available and choose the Resto Italia electric oven best suited to your business.
Each Resto Italia electric oven series is designed to meet a specific requirement, from compact countertop ovens to high-production models.
TS Line — The high-production oven for pizzerias looking for power, consistency and high output.
TECPRO Line — The versatile oven for establishments with medium production volumes.
TL Line — The compact and essential electric oven for pizza and focaccia.
CRATOS — The premium electric oven designed to recreate the spirit of a traditional Neapolitan oven.
JACK — The high-precision static electric oven with independent heating zones.
Which model or brand of electric oven interests you? Tell us your needs and we'll get back to you with a personalized offer.