IGF Fornitalia - NEW RÉTRO

IGF Fornitalia — NEW RÉTRO

Integrated technologies

🎨 Retro design
🍕 Suitable for pizza, bread and pastry
📏 Cooking chamber height of 18 or 27 cm
💨 Adjustable steam extraction
🧱 Refractory baking floor
🎛️ Electronic control board
🔥 Top / bottom power adjustment in percentage
🛡️ Deflector panel limiting direct radiation from the heating elements
🧁 Suitable for pastry and bakery applications

Available options

💧 Steam generator with programmable emission time
🧱 Optional refractory ceiling
🧇 Optional embossed steel baking floor

What sets the NEW RÉTRO apart

The IGF Fornitalia NEW RÉTRO is an electric oven with a distinctive retro design, created for professionals looking for equipment that combines aesthetics, versatility and functionality. Suitable for baking pizza, bread and pastry products, it fits perfectly into establishments that want to combine cooking performance with a strong visual identity.

With a cooking chamber height available in 18 or 27 cm, adjustable steam extraction, a refractory baking floor and an electronic control board, the NEW RÉTRO can be adapted to different types of products and cooking requirements.

Its percentage-based top / bottom power adjustment provides greater control over heat distribution, while the deflector panel limits direct radiation from the heating elements onto the food. This design makes the oven particularly versatile, including for pastry and bakery applications.

With options such as the programmable steam generator, refractory ceiling and embossed steel baking floor, the NEW RÉTRO becomes a multifunctional solution for pizzerias, bakeries and pastry shops looking for a professional oven with a strong visual identity.